Dukkah (spice & nut mix)
دقة (بهارات ومكسرات)
Spice & nut mix eaten with bread (not the koshary sauce)
A traditional Egyptian blend of toasted sesame, coriander, cumin, and salt — sometimes with nuts. Eaten with bread dipped in olive oil. Note: this refers to the spice-and-nut mix, not the koshary sauce (the garlic-vinegar-cumin sauce poured on koshary) — koshary itself is best avoided because it contains lentils.
Related foods
Frequently asked questions
Is Dukkah (spice & nut mix) allowed in nizam al-tayyibat?▾
Yes. A traditional Egyptian blend of toasted sesame, coriander, cumin, and salt — sometimes with nuts.
How is Dukkah (spice & nut mix) used in nizam al-tayyibat?▾
A traditional Egyptian blend of toasted sesame, coriander, cumin, and salt — sometimes with nuts. Eaten with bread dipped in olive oil. Note: this refers to the spice-and-nut mix, not the koshary sauce (the garlic-vinegar-cumin sauce poured on koshary) — koshary itself is best avoided because it contains lentils.