Baked Sweet Potato with Cinnamon
by Eltaibat
Sweet potatoes baked until soft inside, dusted with cinnamon and a touch of olive oil. A nizam al-tayyibat (نظام الطيبات) recipe built on natural, allowed ingredients.
50 min3 servingsSide
Ingredients
Steps
- 1Slice or cube the sweet potatoes, place on a tray, and toss with olive oil, cinnamon, and salt.
- 2Bake at 200°C for 30–40 minutes until tender and golden.
- 3Serve warm — pairs well with meat or fish.