Recommended

Whole Wheat

قمح كامل

Whole grain with its bran intact

Why

Retains its fiber- and mineral-rich outer bran. Used to make whole-grain bread, freekeh, and bulgur.

Related foods

All allowed foods

Recipes using this food

Hawawshi (Egyptian Stuffed Meat Bread)
Homemade hawawshi: minced meat seasoned with onion, garlic, tomato, and cardamom, stuffed into whole-grain bread and baked until crisp outside and cooked through inside. A nizam al-tayyibat (نظام الطيبات) recipe built on natural, allowed ingredients.
45 min👥 4 servingsLunch
Cheese Hawawshi
The cheese version of hawawshi: the same seasoned meat filling with onion, garlic, and tomato, with a layer of melted aged cheese in the middle. A nizam al-tayyibat (نظام الطيبات) recipe built on natural, allowed ingredients.
50 min👥 4 servingsLunch
Whole Wheat Cake
A whole-wheat cake made with butter and qishta, baked until set. A simple sweet for gatherings and guests. A nizam al-tayyibat (نظام الطيبات) recipe built on natural, allowed ingredients.
60 min👥 8 servingsSnack
Potato Balls
Crispy potato balls
30 min👥 4 servingsSnackMaryam Mia Benkirane

Frequently asked questions

Is Whole Wheat allowed in nizam al-tayyibat?

Yes. Retains its fiber- and mineral-rich outer bran.

How is Whole Wheat used in nizam al-tayyibat?

Retains its fiber- and mineral-rich outer bran. Used to make whole-grain bread, freekeh, and bulgur.

Which recipes use Whole Wheat?

Some recipes in the app: Hawawshi (Egyptian Stuffed Meat Bread), Cheese Hawawshi, Whole Wheat Cake.